Food and Nutrition

Home
::
Faculty
::
Food and Nutrition

Food and Nutrition

Seema Puri

Designation: Associate Professor

E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it ; This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Education:

Ph.D.(Nutrition), University of Delhi, Delhi.
M.Sc. (Food and Nutrition); Lady Irwin College, University of Delhi, Delhi.
BSc Home Science (Hons); Institute of Home Economics, University of Delhi, Delhi.

Intensive Training Course on Enhancing Capacity to Strengthen Policy and Interventions to Reduce Child Undernutrition. Sydney School of Public Health, Sydney Medical School, University of Sydney, Australia.
3rd Summer Institute for Global Health Researchers, Instituto Nacional de Salud Publica, Cuarnevaca, Mexico.
International Short term Training Course in Social Gerontology, United Nations International Institute of Ageing, Malta

View

Tejmeet Kaur Rekhi

Designation: Associate Professor

E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it , This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Education

Ph.D. (Home Science), University of Delhi, Delhi.
M.Sc. (Food and Nutrition), Specialisation in Institutional Food Management, University of Delhi, Delhi.
B. Sc. (Honours) Home Science, University of Delhi, Delhi.
B.Ed., Annamalai University.

View

Shipra Gupta

Designation: Assistant Professor (Senior scale)

E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it , This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Education

M.Sc. Food and Nutrition, University of Delhi, Delhi – Gold Medallist
B.Sc. Home Science (Hons.), University of Delhi, Delhi
B.Ed., University of Delhi, Delhi – Distinction holder

Short Term Course in Food and Nutrition Program Planning and Management, University of the Philippines Los Banos, Philippines - Recipient of FNP Scholarship awarded by Netherlands Development Administration, Kingdom of Netherlands and Food and Agriculture Organization of the United Nations
Certificate course in Basic Statistics for Public Health and Policy, London School of Hygiene and Tropical Medicine, University of London, United Kingdom.
Certificate course in Principles of Social Research, London School of Hygiene and Tropical Medicine, University of London, United Kingdom.
Course in Digital Literacy and Innovation for Tomorrow's Education (D-LITE), Edinburgh College, Scotland - Declared Digital Literacy Champion.

View

Bani Tamber Aeri

Designation: Assistant Professor(Senior Scale)

E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it , This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Education

Ph.D. (Nutrition), University of Delhi, Delhi.
M.Sc. (Food and Nutrition), University of Delhi, Delhi.
B.Sc. (Hons.) Home Science, University of Delhi, Delhi.

View

Ms. Archana Bhagat

Designation: Associate Professor

Educational Qualifications:M.Sc. (Food and Nutrition) DU, M.Phil .(Community Health), JNU

Experience:Ms Archana Bhagat has been teaching in the college since 1996. Prior to joining the institute, she taught at Lady Irwin College for five years. She has been teaching various facets of Foods and Nutrition to students pursuing post-graduate, Dietetics and Public Health Nutrition and under-graduate programmes. She has guided several M.Sc. dissertations and written chapters for CSIR. She has also conducted classes in Nutrition and Health Education for the School of Open Learning, DU and for the Masters program in Food Service Management of IGNOU. Her areas of interest lie in the field of Institutional Food Management, Therapeutic Nutrition especially diabetes and Product development. She is the recipient of the National Scholarship of the Ministry of Education and Culture and the ICAR Fellowship for research for post-graduate studies.

Publications

Rajni Chopra

Designation:Assistant Professor

E-mail: This e-mail address is being protected from spambots. You need JavaScript enabled to view it

Education:

Ph.D. (Synthesis of structured lipids from Rice bran oil using biotechnological approach), Central Food Technological Research Institute, University of Mysore, Mysore.
M.Sc.(Study on linseed oil blends and their stability), Acharya N G Ranga Agricultural University, Hyderabad.
B.Sc. (Home Science) Himachal Pradesh Agricultural University, Palampur.

View

Ms. Deepshikha Kataria

Designation: Assistant Professor

Educational Qualifications:M.Sc. Food & Nutrition, Delhi University, PG Diploma in Food Safety & Quality Management, IGNOU

Experience:Ms. Deepshikha has been teaching in the college since 2009. Her areas of interest are food safety, food processing, food science and quality control. She has guided M.Sc. dissertation titled ‘A study on GHP of unorganized dairies and their effect on product quality’. Prior to joining the college she has worked with Food Safety & Standards Authority of India, MOHFW as Research Associate. She did a project on “Shelf life and ripening behavior of mangoes (five varieties)” supported by Bharti Del Monte Pvt. Ltd. She is a life member of Nutrition Society of India (NSI).

Dr. Vandana Sabharwal